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2011 Wrap Up – Five Favorites

December 19th, 2011 by Courtney Beck

With the New Year rapidly approaching, all of us here at The Corn Feed are reflecting on what we’ve learned this year in preparation for a successful 2012. We hope you enjoy the look back through our year!

Here are a few of our favorite topics from 2011:

1. Even with bigger cows and a 59 percent increase in milk production, the carbon footprint for each gallon of milk continues to decrease. Read more here.

2. Dr. Fred Below from the University of Illinois presented the seven most influential factors on corn production. Check out the full list here.

3. A lactating dairy cow drinks approximately 30 to 50 gallons of water daily, accounting for over 85 percent of its nutrients. To learn more, check out both Part I and Part II of our Nutrient Management Practices posts.

4. Milk yield loss begins at the Temperature Humidity Index of 68. For more information about the index and heat’s effect on the herd, click here.

5. Locomotion scoring is recommended when trying to reduce lameness throughout a herd. Learn more about what that can mean for herd management practices here.

The High Cost of Corn

October 19th, 2011 by Courtney Beck

Corn prices have been on the rise and show no signs of slowing down. Dairy producers and industry professionals across the country are working to find ways to manage overall costs associated with feeding a dairy herd – without sacrificing quality and feed efficiency.

Dr. Greg Bethard, assistant director at Dairy Records Management Systems and faculty member at North Carolina State University, suggests the following eight tips to find potential cost savings.

  • Minimize shrink and waste in storage
  • Avoid wasted feed at the bunk
  • Avoid overfeeding vitamins, minerals and protein
  • Procure forages that make an inexpensive ration
  • Minimize maintenance costs
  • Purchase ingredients that make a cost-effective ration
  • Consider limit feeding when appropriate
  • Get heifers pregnant

Hoard’s Dairyman covers more of Dr. Bethard’s ideas for reducing expenses in this article.

For further reading, check out these resources:

World Dairy Expo – Seminar Sponsorship

October 6th, 2011 by Anna Agnew

This year we’re thrilled to sponsor a seminar at the World Dairy Expo titled “Managing Your Margins: Practical Ways to Reduce Feed Costs and Increase Milk Price.” The seminar will take place this Friday, Oct. 7 at 11:00 a.m. in the Mendota 2 meeting room, in the Exhibition Hall.

Dr. Normand St-Pierre

Dr. Normand St-Pierre, professor of animal sciences at The Ohio State University, will be talking about various strategies and tactics to help a dairy producer’s bottom line. Dr. St-Pierre will cover the high cost of feed and optimal ways to increase the margin between milk income and total herd feed costs.

Attendance will also qualify you to receive one credit toward continuing education from ARPAS and RACE.

Learn more about this seminar and others by visiting the World Dairy Expo seminar page.

Introducing the NutriDense Silage Calculator

September 21st, 2011 by Courtney Beck

What are the economic impacts of an improvement in feed efficiency (FE)? We recently debuted a new calculator tool on www.nutridense.com to help answer that question.

Through the NutriDense Silage Calculator, producers, nutritionists and consultants can plug in their own data to quickly evaluate the potential value that an improvement in FE may bring to a dairy operation.

NutriDense Silage Calculator

The calculator compares NutriDense Silage with dual purpose and brown midrib hybrids in various categories such as dry matter intake, FE, income over feed costs and more.

Check out the NutriDense Silage Calculator today, then contact your local NutriDense Silage seed company to learn more about NutriDense Silage.

Silage Cycle: Harvest

September 13th, 2011 by Courtney Beck

When preparing to harvest a new crop of corn silage, it is important to remember that silage crops are never the same from year to year.

In general, silage harvest begins when the milk line is one-half to two-thirds of the way down the kernel, or 42 to 47 days after silking. However, evaluating fields individually is important because maturity and moisture stages in corn silage can vary due to factors such as weather conditions, weed management, soil moisture and soil fertility.

Proper maturity and whole-plant moisture levels at harvest helps ensure the overall quality of the silage at feed out. According to J.W. Schroeder, North Dakota State University Extension dairy specialist, harvesting corn silage when whole-plant moistures are around the 60 to 75 percent range will bring higher milk yields per ton of silage fed, as well as allow for proper storage conditions and fermentation processes.

To read more about harvesting silage corn at the right moisture, check out this Hay & Forage Grower article.

For further reading:

Corn Yields Affected by High Temperatures and Lack of Rain

July 29th, 2011 by Courtney Beck

As a result of the current record-breaking heat throughout the U.S., farmers who were forced to plant corn later in the season due to heavy spring rains may be noticing signs of heat stress and reduced yield potential.

Peter Thomison, corn scientist at The Ohio State University Extension, says that because of the wet spring, corn was either planted early or late this year. In Ohio alone, it’s estimated that 30 to 40 percent of the corn crop was planted in mid-May, while the bulk was planted after Memorial Day.

“Given the variability of corn in the fields, some of the later corn isn’t rooting very well because of soil conditions at planting – things like sidewall compaction and varying planting depths,” said Thomison. “Because of the intense heat and lack of rainfall this summer, some of that corn isn’t performing well, even though it was planted in a moist soil bed. Some of this corn could be six feet tall, and in the same field there’s corn waist high.”

The high temperatures and reduced moisture in the soil can also wreck havoc during tasseling, as corn’s water use is highest during this stage. Thomison suggests that the combination of high temperatures and the lack of water could result in sizable kernel abortion after pollination. While the ovules may still get pollinated, the lack of moisture will cause the kernels to abort – prompting tip dieback.

Across the U.S. the forecast for August shows average or below average rainfall and more high temperatures, ensuring this issue will remain paramount.

Read Thomison’s full comments on the subject in this AgWeb article.

Seven Wonders of the Corn Yield Field

May 10th, 2011 by Courtney Beck

Fred E. Below, professor of plant physiology in the Department of Crop Sciences at the University of Illinois, has announced his picks for the most influential factors for crop productivity – titling them the “Seven Wonders of the Corn Yield Field.”

Below, along with researchers from the Crop Physiology Laboratory at the University of Illinois, created this list to help farmers better understand the influence their crop management decisions can have on their bottom line and productivity.

These top seven factors were amassed over their last 10 years of research:

1)    Weather

2)    Nitrogen fertilization

3)    Hybrid selection

4)    Previous crop

5)    Plant population

6)    Tillage

7)    Chemicals

In whittling down the top defining factors to a manageable seven, Below and his team left out one-time improvements and decisions that didn’t need to be made annually.

To hear Below speak on this topic, click here. Then, to learn more about the wonders as covered by an Iowa Farmer Today story, click here.

For further information about corn silage selection, check out the following links:

Sign up for the Have You Herd technical dairy e-Newsletter

January 4th, 2011 by Courtney Beck

Every other month, the NutriDense team puts together a technical e-Newsletter called “Have You Herd.” Tailored to the needs of dairy nutritionists, veterinarians and consultants, the e-Newsletter is a high-level resource on topics such as agronomy, feed efficiency and dairy nutrition. It also includes a roundup of industry news and upcoming events.

Here’s a sampling of some previous Have You Herd articles:

You can also sign up to receive “Have You Herd” in your e-mail inbox right here on the NutriDense website. Look for the Technical e-Newsletter button on the homepage and blog sidebars, or click on the image above. In addition, check out the full e-Newsletter archives here.

Sign up for Have You Herd, technical dairy e-Newsletter

December 3rd, 2010 by Courtney Beck

Every other month, the NutriDense Silage team puts together a technical e-Newsletter called Have You Herd. Tailored to the needs of dairy nutritionists, veterinarians and consultants, the e-Newsletter is a high-level resource on topics such as agronomy, feed efficiency and dairy nutrition. It also includes a roundup of industry news and upcoming events.

Here’s a sampling of some previous Have You Herd articles:

The November/December issue will be out soon, so sign up now to receive the latest edition.

DairyBusiness lists forage best practices from A to Z

November 17th, 2010 by Courtney Beck

Do you know the dairy alphabet?

Dave Natzke at DairyBusiness put together a comprehensive list that covers nearly every step of proper forage management, listed from A(lfalfa) to Z (index). Here are a few of the letters related to corn silage that jumped out to us:

Judge and jury: When it comes to crop and feed quality, it’s the cows.

Quality tests for forages: Forage quality information is important for formulating nutritionally balanced rations, developing and allocating forage inventories, evaluating forage management practices and marketing and pricing forages. The University of Minnesota recommends tests for determining dry matter (DM), crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), calcium (Ca), and phosphorus (P). Energy values (TDN or net energy) and relative feed values (RFV) can be calculated from these core analyses. Additional macro and micro mineral analyses are suggested.

Our NutriDense Silage team often notes the importance of these “J” and “Q” entries. Here are some recent blog posts on similar topics:

For the full list of alphabetic best practices, head over to the article Cropping/Forages: From A to Z (and from seed to feedbunk).