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Heads Up: September Dairy Industry Events

September 6th, 2011 by Anna Agnew

If you are a dairy producer, industry professional or just interested in agriculture, you may want to check out these top industry events taking place in September.

Click on the link for more information about each event.

Academy of Dairy Veterinary Consultants Fall Meeting
When: Sept. 9-10
Where: Hampton Inn & Suites in Boise, Idaho

Cow Management Workshop
When: Sept. 13-14
Where: Marshfield Agricultural Research Station in Marshfield, Wis. and Arlington Agricultural Research Station in Arlington, Wis.

International Dairy Show
When: Sept. 19-21
Where: Georgia World Congress Center in Atlanta, Ga.

72nd Minnesota Nutrition Conference
When: Sept. 20-21
Where: Holiday Inn in Owatonna, Minn.

49th Annual Farm Science Review
When: Sept. 20-22
Where: Molly Caren Agriculture Center in London, Ohio

44th Annual Conference of the American Association of Bovine Practitioners and 3rd International Symposium on Mastitis and Milk Quality
When: Sept. 22-24
Where: America’s Center in St. Louis, Mo.

Heads Up: August Dairy Industry Events

August 3rd, 2011 by Anna Agnew

If you are a dairy producer, industry professional or just interested in agriculture, you may be interested in these top industry events taking place in August.

Click on the link for more information about each event.

Empire Farm Days
When: Aug. 9-11, 9 a.m. to 5 p.m.
Where: Rodman Lott & Sons Farm in Seneca Falls, N.Y.
Stop by the T.A. Seeds booth (#1036) to learn more about NutriDense®!

Center for Dairy Excellence Open House
When: Aug. 11, 10 a.m. to 1:30 p.m.
Where: Walk-Le Holsteins in Thomasville, Pa.

Dairy Reproduction Summit
When: Aug. 13, 7:45 a.m. to 5:45 p.m.
Where: Hilton Milwaukee City Center Hotel in Milwaukee, Wis.

Ag Progress Days
When: Aug. 16-18, 9 a.m. to 5 p.m.
Where: Russell E. Larson Agricultural Research Center at Rock Springs in Furnace, Pa.

Online Dairy Courses in Advanced Nutrition and Advanced Reproductive Management
When: Classes run from August 29 through November 14
Where: University of Illinois, Online

Heads Up: 4-State Dairy Conference June 8-9

June 2nd, 2011 by Courtney Beck

Don’t miss the 4-State Dairy Nutrition and Management conference this year – a collaboration of extension professionals from Iowa State University, University of Illinois, University of Minnesota and University of Wisconsin.

This year, the conference will be held at the Grand River Center in Dubuque, Iowa.

Each year, the conference provides dairy industry professionals with the latest developments and research. This year’s lineup includes sessions on:

  • Immune Development of the Ruminant Neonate
  • Feeding High Forage Rations – What Have We Learned?
  • Evaluating and Improving Starch Digestibility for Lactating Dairy Cows
  • Pushing the Limits on Milk Production
  • Precision Feeding: Field to Fork

Speakers include Dr. Mike Hutjens, Dr. Larry Chase, Dr. Pat Hoffman and Dr. Ken Nordlund among others.

For more information, check out the Wisconsin Agri-Services Association’s website or click here to get the registration form, itinerary and hotel information on a PDF.

Heads Up: Dairy Calf and Heifer Conference

April 1st, 2011 by Courtney Beck

Join 300 calf and heifer growers, producers, veterinarians, academics, and dairy industry representatives at the annual Dairy Calf and Heifer Conference running April 5-6 in Lake Geneva, Wis.

Through speakers and panel discussions, the annual DCHA conference provides the latest information, research, and technology regarding calf and heifer raising.

Find more information on the conference and registration at the event website.


Heads Up: March 8th is Dairy Day!

March 4th, 2011 by Courtney Beck

The 2011 Dairy Day will take place on Tuesday, March 8 from 10 a.m. to 3 p.m. at the Otesaga Resort Hotel (60 Lake St., Cooperstown, N.Y). Hosted by The Central New York Dairy and Field Crops Team of Cornell Cooperative Extension, the trade show will cover topics such as “How to improve starch digestibility with your herd,” “Alternatives to milk replacer for calves” and “The new 400,000 SCC rule.”

The program qualifies for two Professional Animal Scientist (PAS) Continuing Education Credits from the American Registry of Professional Animal Scientists (ARPAS) office in Illinois.

Registration is required and will close at noon on Friday, March 4. For more information, call (315) 866-7920.

Dairy Thanksgiving recipes

November 12th, 2010 by Karlie Justus

It’s hard to believe, but the holiday season is upon us and Thanksgiving Day is right around the corner. Many families across the country are beginning to plan out their menus, which got us thinking of some of our favorite dairy holiday recipes:

Support our dairy industry this holiday with some of these tasty dishes!

Enter the NutriDense Silage Web Moo.0 Contest

June 16th, 2010 by Karlie Justus

BASF Plant Science is excited to celebrate National Dairy Month with the kickoff of its NutriDense Silage Web Moo.0 contest, our own dairy version of the popular “Web 2.0″ designation for social media. If you are involved in the dairy industry and a social media agvocate, BASF Plant Science wants to hear from you!

Enter the NutriDense Silage Web Moo.0 contest by Friday, July 9, and show us how you’re telling dairy’s story. With the help of the AgChat Foundation, BASF Plant Science will choose one grand prize winner to attend the first AgChat Foundation’s Agvocacy 2.0 Conference (including the $350 registration fee and travel and hotel expenses valued up to $1,000), held August 30-31. The exclusive conference, which only has 50 open spots, will focus on ways agriculturalists can take their social media efforts to the next level.

In addition, second and third-place winners will receive Flip Cameras, valued up to $150 each.

What are you waiting for? Enter today!

Free social media webinar for dairy producers April 15

April 8th, 2010 by Karlie Justus

A few weeks ago, we shared a unique story about cows who tweet. But what if you’re interested in social media for your (human) self?

Dairy Management Inc., which manages the national dairy check-off program, is sponsoring a free webinar on social media tools such as Facebook, Twitter and YouTube.

dairy webinar

The 90-minute tutorial, held Thursday, April 15, will focus on ways dairy producers and other dairy industry professionals can use social sites to stay connected with family and friends, share positive dairy stories, promote their dairies and be an online agricultural advocate.

Interested? To find out what time the webinar will be held and learn more information, e-mail myDairy@rosedmi.com.

National Dairy Shrine scholarship applications due May 1

April 5th, 2010 by Karlie Justus

As the average age of our nation’s farmers keeps rising, young farmers are even more important to the future of agriculture. The National Dairy Shrine (NDS) supports up-and-coming agriculturalists by offering a host of scholarships available through its Dairy Student Recognition Program.

National Dairy Shrine

Graduating high school seniors, undergraduate freshman, juniors and seniors, and graduate students planning on careers in dairy production can apply for more than $30,000 worth of tuition assistance.

Check out Dairy Herd Management’s roundup of the different scholarships available.

Interested?

Applications are due May 1. Check out the NDS Web site or e-mail info@dairyshrine.org for more details. Winners will be announced this summer and honored at the annual NDS awards banquet in Madison, Wis. September 30.

Good luck!

Tweeting cows offer glimpse into life on a dairy farm

March 10th, 2010 by Karlie Justus

In Dairy Herd Management’s e-newsletter this week, we came across a new twist on Twitter: Cows that tweet.

It’s hard to picture a dairy cow tapping away on her smartphone, but University of Waterloo researchers have designed a much savvier set-up than that, reports Canada’s Food and Farming blog. (The blog also came up with the clever “Teats and tweets” header for its post on the project.)

Dairyman Chris Vandenberg, Marcel O’Gorman of the University of Waterloo, and Ron Broglio, an English professor at Georgia Gwinnett College, gave 12 dairy cows electronic data tags that are electronically read when they are milked by a robotic milker. Tweets such as “9.2 kg of frothy deliciousness for the humans” tell followers about feeding activities, milk production and how long the cows were milked.

In the post, O’Gorman notes:

“To me, the region’s real digital entrepreneurs are its farmers, who are using GPS technology in their equipment and robots to milk their cows,” says O’Gorman. “Many people still have an image of farms as quaint, bucolic places where a farmer milks cows with a bucket, so we decided to launch this project involving cows and technology to shatter many misconceptions out there about what farmers are doing.”

From robotic milkers and tweeting cows to high-performance specialty seeds, the ag industry is on the cutting edge.